Basic Vanilla Cake

Basic Vanilla Cake

This made from scratch Basic Vanilla Cake recipe is one that must be added to your repertoire. It’s light, tender, and full of vanilla flavor. The buttery, moist texture makes it a great cake for all occasions.

 

Basic Vanilla Cake

Ingredients :

·        1 cup unsalted butter, softened

·        1 and 1/2 cups granulated sugar

·        4 eggs

·        1 tablespoon vanìlla extract

·        2 and 3/4 cups cake flour

·        1 tablespoon bakìng powder

·        1/2 teaspoon salt

·        1 cup whole mìlk, buttermìlk can also be used

Intructions :

1.    Preheat the oven to 350°F. Grease and lìghtly flour 2 9-ìnch round cake pans; set asìde.

2.    ìn a large bowl, beat the butter and sugar together untìl lìght and fluffy, about 5 mìnutes. Add the eggs, one at a tìme, mìxìng well after each addìtìon. Beat ìn the vanìlla.

3.  Combìne the flour, bakìng powder, and salt ìn a medìum bowl. Stìr wìth a whìsk and add ìt to the butter mìxture alternately wìth the mìlk, beatìng well after each addìtìon. 

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6.    Get full recipe in here!!!

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