Kale Caesar Salad
Kale Caesar Salad
This Kale Caesar
Salad is made with tons of fresh kale and Romaine, and tossed with lighter lime
Caesar dressing, and trust me — it’s DELICIOUS.
INGREDIENTS:
KALE
CAESAR SALAD INGREDIENTS:
·
4 cups chopped fresh
kale
·
4 cups chopped
Romaine lettuce
· 2 cups croutons (*I
just toasted some French bread and crumbled it afterwards, see instructions
below)
·
3/4 cup grated
Parmesan cheese
·
1 batch Lime Caesar
Dressing, below
·
optional: 1 cup
halved cherry or grape tomatoes
LIME
CAESAR DRESSING INGREDIENTS:
·
1/2 cup plain Greek
yogurt (I used non-fat)
·
1/2 cup
freshly-grated Parmesan cheese
·
3-4 tablespoons fresh
lime juice
·
1 tablespoon
extra-virgin olive oil
·
1-2 teaspoons anchovy
paste, to taste
·
2 teaspoons
worcestershire sauce
·
1 clove garlic,
pressed or finely minced
·
1 teaspoon Dijon
mustard
·
1/4 teaspoon sea salt
·
pinch of black pepper
·
3-4 tablespoons milk
DIRECTIONS :
TO MAKE
THE KALE CAESAR SALAD:
1. Add the kale, Romaine, croutons, Parmesan, dressing,
and tomatoes (if using) to a large bowl. Toss until combined.
2. ....
3. .......
4. You can get the complete recipes here!!!
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