Cheesy Crispy Baked Potato Bites Recipe

Cheesy Crispy Baked Potato Bites Recipe - easy to make, fun and delicious mini bites, great for a side dish, appetizer or a light meal. Small Yukon Potato halves, topped with bacon and cheese and baked to perfection. 

Cheesy Crispy Baked Potato Bites Recipe

INGREDIENTS

•  1 lb Small Yukon Gold Potatoes
•  6 slices bacon — cooked and chopped
•  1 1/4 cups cheddar cheese — grated
•  1/4 teaspoon salt
•  1/4 teaspoon black pepper
•  1 tablespoon chopped parsley 

INSTRUCTIONS

1. Wash potatoes and clean from any dirt. Place in a pot. Fill with water, covering the potatoes. Bring to a boil. Turn the heat off. Cover and let the potatoes stand for 5-7 minutes.
2. Preheat oven to 400F.
3.  Drain the water and cut potatoes in half. Using a small spoon, scoop out some of the inside of the potatoes, to make some room for the filling. Place in a greased baking dish and sprinkle with half of the cheese. Bake for 2 minutes, until the cheese is melted.
4. Add the bacon and the remaining cheese. Bake for 2-3 more minutes, until the cheese is melted and the tops look golden.
5. Garnish with chopped parsley and serve immediately.

Source Blog HERE

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